General, Organic, and Biological Chemistry, 5th Edition [Libro Electrónico - McGraw-Hill]

Por: Janice Smith [author]Tipo de material: TextoTextoEditor: United Kingdom of Great Britain & Northern Ireland : McGraw-Hill Higher Education (International), 2021Edición: fifth editionDescripción: 1 online resourceTipo de contenido: text Tipo de medio: computer ISBN: 9781264364626Tema(s): Science/Chemistry/GeneralRecursos en línea: Haga clic para acceso en línea Resumen: General, Organic, and Biological Chemistry, 5th Edition, relates the fundamental concepts of chemistry to the world around us and illustrates how chemistry explains many aspects of everyday life. This textbook is written for students who have an interest in nursing, nutrition, environmental science, food science, and a wide variety of other health-related professions. The content of this book is designed for an introductory chemistry course with no chemistry prerequisite, and is suitable for either a two-semester sequence or a one-semester course.
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Libros Electrónicos MacGraw-Hill Disponible 9781264364626

General, Organic, and Biological Chemistry, 5th Edition, relates the fundamental concepts of chemistry to the world around us and illustrates how chemistry explains many aspects of everyday life. This textbook is written for students who have an interest in nursing, nutrition, environmental science, food science, and a wide variety of other health-related professions. The content of this book is designed for an introductory chemistry course with no chemistry prerequisite, and is suitable for either a two-semester sequence or a one-semester course.

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